The world’s top cooking academy returns to Hong Kong! From 7 to 28 May 2024, Le Cordon Bleu will present 38 specially curated culinary workshops exclusively at K11 MUSEA Gentry Club.
2 workshops per day will run from Tuesday to Sunday, with a maximum of 8 participants for each 3-hour session. Discover the craft of cuisines and pâtisseries with iconic Western delicacies, regional dishes, and modern takes on classical plates. Participants will be awarded a certificate from Le Cordon Bleu upon the completion of each workshop, alongside memorable souvenirs and their own culinary creations!
Indulge in the universe of culinary arts today!
To see the workshop schedule, please
[click here].
Date: 7 – 28 May 2024 (Tue – Sun)
Location: 8F, Gentry Club, K11 MUSEA
*Participants must be above 12 years of age.
For enquiry, please contact info@chi-coffeeconcept.com.